Phenolic Profile Characterization of Chemlali Olive Stones by Liquid Chromatography-Ion Trap Mass Spectrometry.

Resource type

Journal article

Creator (person)

Ben Mansour, Amir

Porter, Elaine A.

Kite, Geoffrey C.

Simmonds, Monique S. J.

Abdelhedi, Ridha

Bouaziz, Mohamed

Date published

February 25, 2015

Journal title

Journal of Agricultural and Food Chemistry

Volume

63

Issue

7

Publisher

American Chemical Society (ACS)

Place of publication

Washington, D.C., US

ISSN

0021-8561

eISSN

1520-5118

Official URL

Rights statement

In Copyright

DOI

Keywords