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  5. Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture – Conservation through cryopreservation.

Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture – Conservation through cryopreservation.

Resource type
Technical report
Creator (organisation)
Commission on Genetic Resources for Food and Agriculture., Food and Agriculture Organization of the United Nations, Italy
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Date published
August 2025
Organisational unit
Science
Contributor (person)
Furman, Bonnie
Contributor
Volk, Gayle
Contributor
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Pritchard, Hugh
Contributor
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Ballesteros, Dani
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Bettoni, Jean
Contributor
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Project(s)
Priority 2: Trait Diversity and Function
Pagination
i-ix, 1-115
Publisher
Food and Agriculture Organization of the United Nations (FAO)
Place of publication
Rome, Italy
Official URL
https://doi.org/10.4060/cd6442en
Related URL
https://openknowledge.fao.org/handle/20.500.14283/cd6442en
Rights statement
In Copyright
DOI
10.4060/cd6442en
Alternate identifier
978-92-5-140004-3
Keywords
Seed banks
Crops
Standards
Plant genetic resources
Germplasm resources, Plant
Cryopreservation
Food plants
Genebanks
Managed by the British Library and supported by the AHRC

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