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  5. Why Valid, Scientific Names Matter in Food Science: The Case of Liberica and Excelsa Coffee.

Why Valid, Scientific Names Matter in Food Science: The Case of Liberica and Excelsa Coffee.

Resource type
Letter to the editor
Creator (person)
Davis, Aaron
ORCIDORCID logo
Date published
July 26, 2026
Project(s)
Priority 2: Trait Diversity and Function
Volume
25
Issue
4
Article number
e70569
Publisher
Institute of Food Technologists
Place of publication
Chicago, Ill., US
ISSN
1541-4337
eISSN
1541-4337
Date accepted
June 30, 2026
Rights statement
In Copyright
DOI
10.1111/1541-4337.70569
Keywords
Coffea
Coffea liberica
Coffea dewevrei
Coffea klainei
Nomenclature
Additional information
IF = 15.6 (2026)
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