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  5. Towards an action plan for characterizing food plant diversity.

Towards an action plan for characterizing food plant diversity.

Resource type
Journal article
Creator (person)
Pironon, S.
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Cantwell-Jones, A.
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Forest, F.
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Ball, J.
Diazgranados, M.
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Douglas, R.
Hawkins, J.
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Howes, M.-J. R.
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Ulian, T.
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Vaitla, B.
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Collar, D.
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Date published
December 21, 2022
Project(s)
Priority 2: Trait Diversity and Function
Priority 1: Ecosystem Stewardship
Funder
Funder nameAwards
Royal Botanicl Gardens, Kew, United Kingdom
Pilot Study Fund
Natural Environment Research Council, United Kingdom
Imperial College London, United Kingdom
Basil Furneaux Memorial Fund
Wellcome Trust, United Kingdom
Our Plant, Our Health
Journal title
Nature Plants
Publisher
Springer Science and Business Media LLC
Place of publication
Berlin/Heidelberg, Germany
eISSN
2055-0278
Date accepted
October 31, 2022
Official URL
https://doi.org/10.1038/s41477-022-01300-0
Related URL
https://www.nature.com/articles/s41477-022-01300-0
Rights statement
In Copyright
DOI
10.1038/s41477-022-01300-0
Keywords
B-vitamins
Edible plants
Food plants
Food plant diversity
Phylogenetics
Trait predictions
Additional information
IF = 15.793 (2021-2022)
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