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Journal article
Beneficial insects are associated with botanically rich margins with trees on small farms.
Beneficial insect communities on farms are influenced by site- and landscape-level factors, with pollinator and natural enemy populations often associated with semi-natural habitat remnants. They provide ecosystem services essential for all groecosystems. For smallholders, natural pest regulation may be the only affordable and available option to manage pests. We evaluated...Arnold, Sarah E. J. ; Elisante, Filemon ; Mkenda, Prisila A. ; Tembo, Yolice L. B. ; Ndakidemi, Patrick A. …
Community ecology, Biodiversity, Ecosystem services, Agroecology, and Beneficial insects
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Journal article
Insect pollination is important in a smallholder bean farming system
Background Many crops are dependent on pollination by insects. Habitat management in agricultural landscapes can support pollinator services and even augment crop production. Common bean (Phaseolus vulgaris L.) is an important legume for the livelihoods of smallholder farmers in many low-income countries, particularly so in East Africa. While this...Elisante, Filemon ; Ndakidemi, Patrick ; Arnold, Sarah E. J. ; Belmain, Steven R. ; Gurr, Geoff M. …
Ecology, Biodiversity, Ecosystem Science, Agricultural Science, Research article, and Entomology
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Journal article
Knowledge gaps among smallholder farmers hinder adoption of conservation biological control
Conservation biological control uses habitat management to enhance the survival and impact of arthropod natural enemies for pest control. Its advantages are that it relies on native or established invertebrate populations that are adapted to local agricultural ecosystems and conditions. We surveyed 300 farmers in three agro-ecological zones of Kilimanjaro... -
Journal article
Enhancing knowledge among smallholders on pollinators and supporting field margins for sustainable food security
Agro-ecological intensification (AEI) harnesses natural processes, such as pollination, that support sustainable crop production and can buffer against future food security risks. However, the transition from conventional agriculture, which relies on inputs that can damage natural ecosystem processes, to more sustainable food production under AEI, is knowledge-intensive. Here, we investigated...Elisante, Filemon ; Ndakidemi, Patrick A. ; Arnold, Sarah E.J. ; Belmain, Steven R. ; Gurr, Geoff M. …
ecosystem services, field margin plants, farming practices, crop production, and pollination